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Norm
ÖNORM EN ISO 5377
Issue date: 1994 11 01
Starch hydrolysis products - Determination of reducing power and dextrose equivalent - Lane und Eynon constant titre method (ISO 5377:1981)
Diese ÖNORM beschreibt ein mit konstantem Titer nach Lane und Eynon arbeitendes Verfahren zur Bestimmung des Reduktionsvermögens und des Dextroseäquivalents aller Stärkeh...
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Valid
Publisher:
Austrian Standards International
Format:
Digital | 15 Pages
Language:
German
| English
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Optionally co-design standards:
ICS
Diese ÖNORM beschreibt ein mit konstantem Titer nach Lane und Eynon arbeitendes Verfahren zur Bestimmung des Reduktionsvermögens und des Dextroseäquivalents aller Stärkehydrolysate.
Norm
ISO 1741:1980
Issue date :
1980 08 01
Dextrose — Determination of loss in mass on drying — Vacuum oven method
Norm
ISO 1742:1980
Issue date :
1980 08 01
Glucose syrups — Determination of dry matter — Vacuum oven method
Norm
ISO 1743:1982
Issue date :
1982 05 01
Glucose syrup — Determination of dry matter content — Refractive index method
Norm
ISO 5809:1982
Issue date :
1982 12 01
Starches and derived products — Determination of sulphated ash
Norm
ISO 1741:1980
Issue date :
1980 08 01
Dextrose — Determination of loss in mass on drying — Vacuum oven method
Norm
ISO 1742:1980
Issue date :
1980 08 01
Glucose syrups — Determination of dry matter — Vacuum oven method
Norm
ISO 1743:1982
Issue date :
1982 05 01
Glucose syrup — Determination of dry matter content — Refractive index method
Norm
ISO 5809:1982
Issue date :
1982 12 01
Starches and derived products — Determination of sulphated ash
Norm
ISO 5377:1981
Issue date :
1981 12 01
Starch hydrolysis products — Determination of reducing power and dextrose equivalent — Lane and Eynon constant titre method