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Norm

ÖNORM EN ISO 22160

Issue date: 2007 07 01

Milk and milk-based drinks - Determination of alkaline phosphatase activity - Enzymatic photo-activated system (EPAS) method (ISO 22160:2007)

This International Standard specifies a method for the determination of the alkaline phosphatase activity in pasteurized whole milk, semi-skimmed milk, skimmed milk, cre...
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Valid
Publisher:
Austrian Standards International
Format:
Digital | 22 Pages
Language:
German | English | Download GER/ENG
This International Standard specifies a method for the determination of the alkaline phosphatase activity in pasteurized whole milk, semi-skimmed milk, skimmed milk, cream and flavoured milks using a chemiluminescent (EPAS) method. The method is applicable to milk and milk-based drinks from cows, sheep, buffalo and goats. The method is also suitable for any liquid-based sample if diluted in such a way that the diluted alkaline phosphatase activity has less than 7 000 milliunits per litre.
ÖNORM EN ISO 22160
2007 07 01
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ISO 22160:2007
Issue date : 2007 03 28
Milk and milk-based drinks — Determination of alkaline phosphatase activity — Enzymatic photo-activated system (EPAS) method