Please select and order
€120.67
excl. VAT
CONFIGURE NOW
Norm
ÖNORM EN ISO 15216-2
Issue date: 2019 12 15
Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 2: Method for detection (ISO 15216-2:2019)
This document specifies a method for detection of hepatitis A virus (HAV) and norovirus genogroups I (GI) and II (GII), from test samples of foodstuffs [(soft fruit, leaf...
Read more
Valid
Publisher:
Austrian Standards International
Format:
Digital | 55 Pages
Language:
German
| English
| Download GER/ENG
Optionally co-design standards:
ICS
This document specifies a method for detection of hepatitis A virus (HAV) and norovirus genogroups I (GI) and II (GII), from test samples of foodstuffs [(soft fruit, leaf, stem and bulb vegetables, bottled water, bivalve molluscan shellfish (BMS)] or surfaces using real-time RT-PCR.This method is not validated for detection of the target viruses in other foodstuffs (including multi-component foodstuffs), or any other matrices, nor for the detection of other viruses in foodstuffs, surfaces or other matrices.
ÖNORM EN ISO 15216-2
2019 12 15
Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovi...
Norm
↖
ONR CEN ISO/TS 15216-2
2013 10 01
Microbiology of food and animal feed - Horizontal method for determination of hepatitis A virus and ...
Technische Regel
ONR CEN ISO/TS 15216-2
2012 12 15
Microbiology of food and animal feed - Horizontal method for detection of hepatitis A virus and noro...
Technische Regel Entwurf
Norm
ISO 20838:2006
Issue date :
2006 04 06
Microbiology of food and animal feeding stuffs — Polymerase chain reaction (PCR) for the detection of food-borne pathogens — Requirements for amplification and detection for qualitative methods
Norm
ISO 22119:2011
Issue date :
2011 07 08
Microbiology of food and animal feeding stuffs — Real-time polymerase chain reaction (PCR) for the detection of food-borne pathogens — General requirements and definitions
Norm
ISO 22174:2005
Issue date :
2005 03 02
Microbiology of food and animal feeding stuffs — Polymerase chain reaction (PCR) for the detection of food-borne pathogens — General requirements and definitions
Norm
ISO 15216-2:2019
Issue date :
2019 07 23
Microbiology of the food chain — Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR — Part 2: Method for detection