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ÖNORM ENV 12140

Issue date: 1997 01 01

Fruit and vegetable juices - Determination of the stable carbon isotope ratio (13C/12C) of sugars from fruits juices - Method using isotope ratio mass spectrometry

Diese ÖNORM beschreibt ein Verfahren zur Bestimmung des Verhältnisses der stabilen Kohlenstoff-Isotope im Zuckeranteil von Fruchtsäften mittels Isotopenverhältnis-Massens...
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Withdrawn : 2020 06 17
Publisher:
Austrian Standards International
Format:
Digital | 9 Pages
Language:
German | English | Download GER/ENG
Optionally co-design standards:
Committee 205: Food and animal feeding stuffs analysis
ICS
67.160.20
Topics
Agriculture & food, Foodstuffs, Non-alcoholic beverages
Diese ÖNORM beschreibt ein Verfahren zur Bestimmung des Verhältnisses der stabilen Kohlenstoff-Isotope im Zuckeranteil von Fruchtsäften mittels Isotopenverhältnis-Massenspektrometrie.
ÖNORM ENV 12140
1997 01 01
Fruit and vegetable juices - Determination of the stable carbon isotope ratio (13C/12C) of sugars fr...
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ÖNORM ENV 12140
1995 12 01
Fruit and vegetable juices - Determination of the stable carbon isotope ratio (13C/12C) of sugars fr...
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Norm
ÖNORM EN ISO 3696
Issue date : 1995 08 01
Water for analytical laboratory use - Specifications and test methods (ISO 3696:1987)
Norm
ISO 5725:1986
Issue date : 1986 09 18
Precision of test methods — Determination of repeatability and reproducibility for a standard test method by inter-laboratory tests