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Norm

ÖNORM EN ISO 6579-1

Issue date: 2017 06 15

Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017)

This document specifies a horizontal method for the detection of Salmonella. It is applicable to the following: - products intended for human consumption and the feeding...
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Withdrawn : 2020 08 15
Publisher:
Austrian Standards International
Format:
Digital | 61 Pages
Language:
German | English | Download GER/ENG
This document specifies a horizontal method for the detection of Salmonella. It is applicable to the following: - products intended for human consumption and the feeding of animals; - environmental samples in the area of food production and food handling; - samples from the primary production stage such as animal faeces, dust, and swabs. With this horizontal method, most of the Salmonella serovars are intended to be detected. For the detection of some specific serovars, additional culture steps may be needed. For Salmonella Typhi and Salmonella Paratyphi, the procedure is described in Annex D.The selective enrichment medium modified semi-solid Rappaport-Vassiliadis (MSRV) agar is intended for the detection of motile Salmonella and is not appropriate for the detection of non-motile Salmonella strains.
ÖNORM EN ISO 6579-1
2020 08 15
Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of ...
Norm
ÖNORM EN ISO 6579-1
2017 06 15
Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of ...
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ÖNORM EN ISO 6579
2007 11 01
Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella s...
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ÖNORM EN ISO 6785
2007 09 01
Milk and milk products - Detection of Salmonella spp. (ISO 6785:2001)
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ÖNORM EN ISO 6579
2004 05 01
Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella s...
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ÖNORM EN ISO 6579
2003 01 01
Microbiology of food and animal feeding stuffs - Horizontal method for the detection of Salmonella s...
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Historie aufklappen
Norm
ISO 7218:2007
Issue date : 2007 08 02
Microbiology of food and animal feeding stuffs — General requirements and guidance for microbiological examinations
Norm
ISO 11133:2014
Issue date : 2014 05 14
Microbiology of food, animal feed and water — Preparation, production, storage and performance testing of culture media (Corrected version 2014-10)
Norm
ÖNORM EN ISO 6579-1
Issue date : 2020 08 15
Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. (ISO 6579-1:2017 + Amd 1:2020) (consolidated version)
Norm
ISO 6579-1:2017
Issue date : 2017 02 23
Microbiology of the food chain — Horizontal method for the detection, enumeration and serotyping of Salmonella — Part 1: Detection of Salmonella spp.