Please select and order
€84.27
excl. VAT
CONFIGURE NOW
Norm
ÖNORM EN 1788
Issue date: 2002 01 01
Foodstuffs - Thermoluminescence detection of irradiated food from which silicate minerals can be isolated
This European Standard specifies a method for the detection of irradiation treatment of food and/or food
ingredients by thermoluminescence analysis of contaminating sili...
Read more
Valid
Publisher:
Austrian Standards International
Format:
Digital | 21 Pages
Language:
German
| English
| Download GER/ENG
Optionally co-design standards:
ICS
This European Standard specifies a method for the detection of irradiation treatment of food and/or food
ingredients by thermoluminescence analysis of contaminating silicate minerals. This method is applicable to those
foodstuffs from which a sufficient amount of silicate minerals can be isolated.
The method has been successfully tested in interlaboratory tests with herbs and spices as well as their mixtures [1]
to [3], shellfish including shrimps and prawns [4] to [6], both fresh and dehydrated fruits and vegetables [7] to [9],
and potatoes [10]. Other studies [11] to [46] demonstrate that the method is applicable to a large variety of
foodstuffs.
ÖNORM EN 1788
2002 01 01
Foodstuffs - Thermoluminescence detection of irradiated food from which silicate minerals can be iso...
Norm
↖
ÖNORM EN 1788
1997 04 01
Foodstuffs - Detection of irradiated food from which silicate minerals can be isolated - Method by t...
Norm
Norm
ÖNORM EN ISO 3696
Issue date :
1995 08 01
Water for analytical laboratory use - Specifications and test methods (ISO 3696:1987)