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Norm

ÖNORM EN 15850

Issue date: 2010 05 15

Foodstuffs - Determination of zearalenone in maize based baby food, barley flour, maize flour, polenta, wheat flour and cereal based foods for infants and young children - HPLC method with immunoaffinity column cleanup and fluorescence detection

This European Standard specifies a method for the determination of zearalenone in maize based baby food, barley flour, maize flour, polenta, wheat flour and cereal based ...
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§ Legal References
Publisher:
Austrian Standards International
Format:
Digital | 20 Pages
Language:
German | English | Download GER/ENG
Optionally co-design standards:
Committee 205: Food and animal feeding stuffs analysis
ICS
67.230 67.060
Topics
Agriculture & food, Foodstuffs, Prepackaged and prepared foods Agriculture & food, Foodstuffs, Cereals, pulses and derived products
This European Standard specifies a method for the determination of zearalenone in maize based baby food, barley flour, maize flour, polenta, wheat flour and cereal based foods for infants and young children by high performance liquid chromatography (HPLC) with immunoaffinity cleanup and fluorescence detection. This method has been validated in two interlaboratory studies. The first study was for the analysis of samples of maize based baby food, barley flour, maize flour, polenta and wheat flour ranging from 10 micro g/kg to 335 micro g/kg, and the second study was for samples of cereal based foods for infants and young children ranging from 9 micro g/kg to 44 micro g/kg. Further information on validation, see Clause 9 and Annex B.
ÖNORM EN 15850
2010 05 15
Foodstuffs - Determination of zearalenone in maize based baby food, barley flour, maize flour, polen...
Norm
↖
Norm
ÖNORM EN ISO 3696
Issue date : 1995 08 01
Water for analytical laboratory use - Specifications and test methods (ISO 3696:1987)