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Norm

ÖNORM EN 15111

Issue date: 2007 05 01

Foodstuffs - Determination of trace elements - Determination of iodine by ICP-MS (inductively coupled plasma mass spectrometry)

This European Standard specifies an extraction method for the determination of iodine compounds in foodstuffs by inductively coupled plasma mass spectrometry (ICP-MS).
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Valid
§ Legal References
Publisher:
Austrian Standards International
Format:
Digital | 13 Pages
Language:
German | English | Download GER/ENG
Optionally co-design standards:
Committee 205: Food and animal feeding stuffs analysis
ICS
67.050
Topics
Agriculture & food, Food technology, General methods of tests and analysis for food products
This European Standard specifies an extraction method for the determination of iodine compounds in foodstuffs by inductively coupled plasma mass spectrometry (ICP-MS).
ÖNORM EN 15111
2007 05 01
Foodstuffs - Determination of trace elements - Determination of iodine by ICP-MS (inductively couple...
Norm
↖
ÖNORM CEN/TS 15111
2005 10 01
Foodstuffs - Determination of trace elements - Determination of iodine in dietetic foods by ICP-MS (...
Vornorm
ÖNORM CEN/TS 15111
2005 02 01
Foodstuffs - Determination of trace elements - Determination of iodine in dietetic foods by ICP-MS (...
Vornorm Entwurf
Norm
ÖNORM EN 13804
Issue date : 2002 08 01
Foodstuffs - Determination of trace elements - Performance criteria, general considerations and sample preparation