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Norm

ÖNORM EN 12875-2

Issue date: 2002 03 01

Mechanical dishwashing resistance of utensils - Part 2: Inspection of non-metallic articles

This European Standard specifies the conditions for the visual inspection of non-metallic tableware in contact with foodstuffs after testing its dishwashing resistance ac...
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Valid
Publisher:
Austrian Standards International
Format:
Digital | 9 Pages
Language:
German | English | Download GER/ENG
Optionally co-design standards:
Committee 205: Food and animal feeding stuffs analysis
ICS
67.250 97.040.40 97.040.60
Topics
Mechanical & plant engineering, Plants and equipment for the food industry, Materials and articles in contact with foodstuffs Building services engineering & equipment, Kitchen equipment, Cookware, cutlery and flatware Building services engineering & equipment, Kitchen equipment, Dishwashers Agriculture & food, Plants and equipment for the food industry, Materials and articles in contact with foodstuffs
This European Standard specifies the conditions for the visual inspection of non-metallic tableware in contact with foodstuffs after testing its dishwashing resistance according to the procedures described in the relevant parts of the EN 12875 series for articles for domestic, industrial and catering use.
ÖNORM EN 12875-2
2002 03 01
Mechanical dishwashing resistance of utensils - Part 2: Inspection of non-metallic articles
Norm
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