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Norm

ISO 15774:2017

Issue date: 2017 02 14

Animal and vegetable fats and oils — Determination of cadmium content by direct graphite furnace atomic absorption spectrometry

ISO 15774:2017 describes a method for the determination of trace amounts (micrograms per kilogram) of cadmium in all types of crude or refined edible oils and fats. Milk ...
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Valid
Publisher:
International Organization for Standardization
Format:
Digital | 6 Pages
Language:
English

ISO 15774:2017 describes a method for the determination of trace amounts (micrograms per kilogram) of cadmium in all types of crude or refined edible oils and fats.

Milk and milk products (or fat coming from milk and milk products) are excluded from the scope of this document.

ISO 15774:2017
2017 02 14
Animal and vegetable fats and oils — Determination of cadmium content by direct graphite furnace ato...
Norm
ISO 15774:2000
2000 02 24
Animal and vegetable fats and oils — Determination of cadmium content by direct graphite furnace ato...
Norm