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STANDARD

Current

ISO 3972:2011/Cor 1:2012

Issue date: 2012 08 03

Sensory analysis — Methodology — Method of investigating sensitivity of taste — Technical Corrigendum 1

Document Number Title Link
Document Number
ISO 3972:2011
Title
Sensory analysis — Methodology — Method of investigating sensitivity of taste

General information on ISO 3972:2011/Cor 1:2012

Format
Digital | 1 Pages
Language
English
Publisher
International Organization for Standardization

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ISO 3972:2011/Cor 1:2012 - Sensory analysis — Methodology — Method of investigating sensitivity of taste — Technical Corrigendum 1

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