ISO 23953-2:2015 specifies requirements for the construction, characteristics and performance of refrigerated display cabinets used in the sale and display of foodstuffs. It specifies test conditions and methods for checking that the requirements have been satisfied, as well as classification of the cabinets, their marking and the list of their characteristics to be declared by the manufacturer. It is not applicable to refrigerated vending machines. It is also not applicable to cabinets intended for storage or cabinets intended for use, for instance, in catering or non-retail refrigerated applications nor does it cover the choice of the types of foodstuffs chosen to be displayed in the cabinets.
ISO 23953-2:2023
2023 11 24
Refrigerated display cabinets — Part 2: Classification, requirements and test conditions
Norm
ISO 23953-2:2015
2015 10 23
Refrigerated display cabinets — Part 2: Classification, requirements and test conditions
Norm
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ISO 23953-2:2005
2005 10 17
Refrigerated display cabinets — Part 2: Classification, requirements and test conditions
Norm
ISO 5160-2:1980
1980 09 01
Commercial refrigerated cabinets — Technical specifications — Part 2: Particular requirements
Norm
ISO 5160-1:1979
1979 10 01
Commercial refrigerated cabinets — Technical specifications — Part 1: General requirements
Norm
ISO 1992-6:1974
1974 07 01
Commercial refrigerated cabinets — Methods of test — Part 6: Electrical energy consumption test
Norm
ISO 1992-1:1974
1974 06 01
Commercial refrigerated cabinets — Methods of test — Part 1: Calculation of linear dimensions, areas...
Norm
ISO 1992-5:1974
1974 04 01
Commercial refrigerated cabinets — Methods of test — Part 5: Water vapour condensation test
Norm
ISO 1992-4:1974
1974 03 01
Commercial refrigerated cabinets — Methods of test — Part 4: Defrosting test
Norm
Historie aufklappen
Norm
ISO 23953-2:2023
Ausgabedatum :
2023 11 24
Refrigerated display cabinets — Part 2: Classification, requirements and test conditions
