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Norm

ISO 21572:2004

Ausgabedatum: 2004 03 15

Foodstuffs — Methods for the detection of genetically modified organisms and derived products — Protein based methods

ISO 21572:2004 provides general guidelines and performance criteria for methods for the detection and/or quantitation of specific proteins derived from genetically modifi...
Weiterlesen
ZURÜCKGEZOGEN : 2013 02 05
Herausgeber:
International Organization for Standardization
Format:
Digital | 21 Seiten
Sprache:
Englisch
Aktuell Gültig:

ISO 21572:2004 provides general guidelines and performance criteria for methods for the detection and/or quantitation of specific proteins derived from genetically modified (GM) plant material in a specified matrix.

These general guidelines address existing antibody based methods. Methods other than those described in annex A may also detect the protein. The same criteria as outlined in this standard generally apply.

ISO 21572:2019
2019 10 10
Foodstuffs — Molecular biomarker analysis — Immunochemical methods for the detection and quantificat...
Norm
ISO 21572:2013
2013 02 05
Foodstuffs — Molecular biomarker analysis — Protein-based methods
Norm
ISO 21572:2004
2004 03 15
Foodstuffs — Methods for the detection of genetically modified organisms and derived products — Prot...
Norm
Norm
ISO 21572:2013
Ausgabedatum : 2013 02 05
Foodstuffs — Molecular biomarker analysis — Protein-based methods