Jetzt auswählen und bestellen
37,40 €
exkl. USt.
Konfigurieren
Norm
ISO 1741:1980
Ausgabedatum: 1980 08 01
Dextrose — Determination of loss in mass on drying — Vacuum oven method
The method is applicable to the anhydrous product and to the monohydrat. It consists in drying of a test portion at 100 °C and a pressure not exceeding 135 mbar.
Weiterlesen
Gültig
Herausgeber:
International Organization for Standardization
Format:
Digital | 2 Seiten
Sprache:
Englisch
ICS
The method is applicable to the anhydrous product and to the monohydrat. It consists in drying of a test portion at 100 °C and a pressure not exceeding 135 mbar.